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Some sources describe ice cream-like foods as originating in Persia as far back as 550 BCE while others claim that the Roman Emperor Nero had ice collected from the Apennine Mountains to produce the first sorbet mixed with honey and wine. The origins of frozen desserts are obscure although several accounts exist about their history.
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The mixture is cooled below the freezing point of water and stirred to incorporate air spaces and to prevent detectable ice crystals from forming. Colorings are sometimes added, in addition to stabilizers. It can also be made by whisking a flavored cream base and liquid nitrogen together. It may be made from dairy milk or cream and is flavoured with a sweetener, either sugar or an alternative, and a spice, such as cocoa or vanilla, or with fruit such as strawberries or peaches.
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Or visit its website at cream is a sweetened frozen food typically eaten as a snack or dessert. Consumers with questions may contact Velvet Ice Cream at 80 x237 from 8 a.m. “We continue to be committed to serving consumers with high quality ice cream and sherbet products.”Īnyone who has the recalled product in their possession should dispose of it immediately or return it to the place of purchase for a refund. “We’re conducting this voluntary recall in cooperation with the FDA out of consideration for the wellbeing and safety of our customers and consumers,” said Velvet Ice Cream CEO Luconda Dager. The products were distributed and sold in supermarkets from on or after Mawith the following product codes, which can be found at the bottom or side of the container: They are packaged in various sizes and containers. The products were distributed to Indiana, Kentucky, Ohio, and West Virginia through various drug stores, convenience stores and supermarkets. The issue was identified as a result of the company’s routine testing. No illness or injury has been associated with the recalled products, which are being recalled in cooperation with the U.S. Velvet Ice Cream has announced it is voluntarily recalling all of its ice cream and sherbet products made on or after Maas a precaution because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.Īlthough healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.